Broussard's Restaurant & Courtyard Menu

Broussard's Restaurant & Courtyard offers a menu that reflects the rich culinary heritage of New Orleans through a refined yet approachable Creole-inspired selection. The dishes range from comforting brunch favorites like Southern Fried Chicken & Waffles and Shrimp and Grits, to more elevated entrées such as Bronzed Redfish and Pan Seared Duck Breast. You’ll find a thoughtful variety of both classic and creative options that suit leisurely weekend brunches as well as elegant evening dinners.

The menu is complemented by a carefully curated cocktail and wine list, featuring signature drinks like the Ramos Gin Fizz and bottomless mimosas, perfect for socializing in the inviting courtyard or the thoughtfully designed interior spaces. Light bites such as Fried Green Tomatoes with Hollandaise Sauce or Gulf Shrimp Remoulade fit well with the relaxed yet polished atmosphere, inviting guests to linger over their meals and conversation.

Whether it’s brunch with friends accompanied by refreshing drinks or a quiet dinner highlighting Creole flavors, Broussard’s menu pairs well with the warm, historic ambiance that balances casual comfort with a touch of sophistication. The overall experience encourages guests to savor each bite and enjoy the moments shared around the table.